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Loaded Potato Soup
Summer Hochschild
May 22, 2023
Dinners
,
Soups
bacon
,
filling
,
heavy
,
potatoes
,
rustic
,
warm
Ingredients
5 cups potato, peeled and chopped
1 cup onion
4 cups chicken broth
½ tablespoon salt
½ tablespoon pepper
½ tablespoon garlic powder
4 tablespoons butter
½ cup flour
1 ½ cups heavy cream
¼ cup sour cream
shredded cheese, to taste
bacon, to taste
scallion, chopped
Directions
Add the potatoes, onions, chicken broth, garlic powder, salt, and pepper to the slow cooker.
Set it to low for 6 hours or high for 4 hours.
In a saucepan, combine the butter, flour, heavy cream, and sour cream. Whisk until thickened.
When the slow cooker is done, pour in the thickened mix.
Stir, cover, and set the slow cooker to low for another 30 minutes.
Serve with shredded cheese, bacon, and chopped scallions.
Notes & Tips
You could add shredded cheese to the soup and it would be awesome.
You could add or remove spices as you see fit.
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